Description

The Laurent Perrier Rose Champagne is famous for its highly expressive bouquet, which stems from the very careful preservation of the grape’s natural fresh red fruit aromas. Meticulous sorting of the grape bunches & controlled maceration help extract the colour & reveal full aromatic richness of pinot noir grapes. Unlike most rose champagnes, the basis of L-P Rose is obtained by drawing the juice from black grapes in the vat. It is cellared for at least 4 years. The Laurent-Perrier Cuvée Rosé bottle, with its generous, curvaceous lines, is unique – an invitation to self-indulgence.

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